#CookLikeaPro

Learn how to make this simple and delicious gong bao pasta with asian style stir-fry sauce. The hot and tangy flavor gong bao pasta combines with soy sauce, sesame...

Learn how to make this crème brûlée with this easy recipe. The inside has flavorful and creamy custard and the top of crusty caramelized sugar. Gula Melaka, is the...

Rendang is a popular dish made with meat stewed in coconut milk and aromatic spices such as shallot, lemongrass, galangal and kaffir lime leaves. Using slow cook method slow...

Learn how to cook this creamy and tasty mushroom soup and baked puff pastry with those easy steps. It’s a good starter with pastry on top and creamy mushroom...

The lamb flap knows more formally is the breast or chest of lamb. Here is the way to cook tender, juicy and smoky braised lamb flaps with slow cooking method....

Have you ever craving for something sweet and light dessert? Here the easy vanilla soufflé recipe just in case you have ever wanted to try! Surprisingly it’s not hard to...

Shepherd Pie, this is not your typical “pie” with a crust pastry base. Instead, the humble potato is the backbone for the hearty meat filling in this dish. This meat...

The “egg-cellent” frittata filled with potatoes, eggs, cheese and basil leaves to add more aromatic flavor. If you’ve never had a frittata before, it’s basically a giant omelet with thinly...

Learn how to cook rump steak cut perfectly with this easy follow recipe where steak is seared in a cast iron pan and achieved tenderloin result. A cast iron...

A skewers is a thin metal or wood stick used to hold pieces of food together during cooking. This chicken marinade is light and delicious, combine with oil, lemon juice,...